Take in a beautiful chocolate reception at the Bernardo Winery! This couple mixed it up by presenting a plated salad before the buffet opened up. An unexpected touch for your guests. The menus tucked into the napkins were hand made by the bride and mother of the bride with a little diamond accent.
Another beautiful wedding at Mt. Woodson castle! The succulent centerpieces were all created and potted by the bride’s aunt – they went green to have centerpieces that aren’t thrown away at the end of the night. Orange was their popping accent color and periwinkle was integrated from the light purplish-blues in the succulents. For food, they had a crowd favorite, our Opal Buffet – the bride is a Nutritionist and put the emphasis on having vegetables that “don’t suck!” Needless to say, she was very happy with our fresh vegetables and the rest of the menu items.
Other vendors that made it happen:
Dennis at Sound Prodigy