This reception featured a beautiful cupcake tier from Cupcakes Squared with flavors of Strawberry, Lemon, Lilikoi and my personal favorite…Carrot Cake! Also pictured below are two of Personal Touch Dining’s delicious tray passed hors d’ oeuvres that were served during cocktail hour, Spicy Chipotle Shrimp and Panko Chicken Skewers. Debbie, from Elements of Style, created the fun daisy centerpieces to go along with their bright, spring-time accent colors of fuchsia, lime, orange and watermelon.
